Today (and maybe our last time) we made chocolate muffins, and my partner was Storm. Our chocolate muffins weren't cracked so that was a really good thing. This is the recipe if you want to make chocolate muffins at home.
Equipment:
Muffin Tin
Spatula
Measuring Cups
Measuring Spoons
Spoon
Small Bowl
2 Metal Bowls
Ingredients:
Milk
Yogurt (Optional)
Chocolate Chips
Self Rising Flour
Sugar
Vanilla Essence
Oil
1 Egg
Cocoa
Chocolate Sauce/Syrup
Method/Steps:
1. Preheat the oven to 180 degrees.
2. Add all the dry ingredients into one of the metal bowls.
3. Add all the wet ingredients into the other metal bowl.
4. Mix the ingredients separately before mixing them together.
5. Add the muffins into the muffin tray. Adding the muffins papers are optional.
6. Pour the muffin mix into the muffin tray.
7. Place the muffin tray into the oven.
8. Wait 7-10 minutes for the muffins to rise.
9. Take the muffins out of the oven.
10. Drizzle chocolate sauce over your muffins.
11. Enjoy!
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